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An American in Faro and Some Bordeaux & Toulouse Highlights

Why I Love Faro and Plan to Stay Put

When you live in a place where they speak a different language and the customs are not what your accustomed to, you cannot help but ponder on how you fit in. The truth is that I have never fit in. Family, school, neighborhood, work, social gatherings — you name it, I was out-of-place; sometimes I still am. Mind you, it wasn’t always people who made me feel this way; it was mostly my own voice telling me I didn’t belong.

So when I decided to move to Portugal, for many who know me well, the first question was: how will you be able to live in a foreign country? Having rehearsed for this move my entire life, my answer was: oh that’s the easy part.

In the past, I have mostly written about logistics and concrete matters related to my move abroad; today I want to write about how it feels to be an American overseas. First allow me to describe the setting.

Home

[Covering an area of 4,997 km (3,105 miles), Algarve is home to 438,406 permanent residents. According to statistics from Pordata, 10 percent of the population is expats.] It is my understanding that about 11 percent of the Portugal expat population is American. I would say that this figure is far smaller in the Algarve. If you break it down, the number of Americans living in Faro is actually quite small.

The Algarve (the region of Portugal where I reside), is the southernmost part of Portugal. It is a tourist destination for many Europeans seeking predictably good weather, an affordable holiday, outdoor activity, and a safe place to hang your hat. My earlier blogs will tell you why I chose Portugal and Faro; I’ll spare you those details here.

People who look and sound like me are difficult to find in Faro. I workout at a large gym and I am one of two Americans. The other, Al, is also from Brooklyn, but he has lived in Portugal for a long time. It took several years of walking by him at the gym before I learned that he was from Carroll Gardens, a neighborhood not far from my own. Al’s a big guy who is probably a teddy bear, but he looks like someone you wouldn’t want to make angry. I think I look that way when I’m not smiling.

My apartment building is entirely Portuguese and the restaurants I tend to eat in are patronized by a majority of Portuguese people. I’m simply stating fact, no judgment.

Having described feeling out-of-place my entire life, you would think I might feel that way in the Algarve, but I don’t. I feel welcomed, accepted, and like I belong. I’m sure most of these feelings reside in my head and are not based on reality, but does that really matter? I could get all philosophical about what is real and what is made up in our imagination, but I don’t want to scare you.

Thoughts that Swirl and Machinate

These days, I feel as if I’m living outside of myself. I’m like a voyeur watching this old guy navigate a life he cannot quite believe he is living. It’s fascinating for me to watch him fumble. I’m not concerned that you’ll think me mad, because I am certain most people feel this way from time-to-time. Who am I? Where do I belong? How do I fit in? If you’re human, you frequently consciously or unconsciously, ask yourself these questions.

So why do I feel so much at home in Portugal? I will refrain from creating a list and instead, try to describe my dominant feelings. But first . . .

An aside: I flew into Bordeaux because EasyJet cancelled my flight directly into Toulouse and I rebooked on RyanAir to Toulouse which is two hours away. I like the train system in most of Europe, so I figured I’d spend a couple of days in Bordeaux and five days in Toulouse; a city I have come to love. I literally just missed my train from Bordeaux to Toulouse because I booked the wrong time and didn’t notice it on the ticket until I was on the bus to the train station. I jumped off the bus to call an Uber. It was sort of like a scene in a film . . . me leaning into the front seat asking the driver to please try and get me to the station quickly, but unfortunately traffic and slow drivers made it impossible. I tried to book a ticket for the next train, but it’s full so I’m stuck in Bordeaux — not a bad place to be stuck — a 5 hour wait I’m afraid. When I booked this trip, I was unaware that it was Easter week. What do they say about breathing or that things happen the way they’re supposed to? I’ll blog and people watch and eat and answer emails and people watch and sulk. I get to sulk just a little. It was a stupid mistake. This too shall pass . . .

Ô QG, 66 Quai de Paludate, 33800 Bordeaux

I saw this restaurant in Bordeaux on-line while I was waiting for my train. I took a shot at a reservation and they had one seat left (sometimes traveling alone has its advantages). I sort of thought they were lying until I sat down and people started flooding in. I ended up having one of the best sirloin steaks of my life. I almost went all out for a 50 Euro dry aged T-Bone, but I held back having had already incurred extra expenses from missing my 10:28. A nice Medoc and some potatoes au gratin . . . yada, yada, yada. All that for 25 Euros; now I understand why they were all booked-up.

BDX Café is attached to a stylish boutique hotel near the Gare St. Jean in Bordeaux. I’m killing time here while I wait several hours for my train to Toulouse. The homemade chocolate cake with fresh whip cream is divine and I’m sipping a Kressmann’s Blanc Grande Reserve while I type away on my fully charged laptop (multiple outlets at my feet).

I met a very nice young lady on the train who helped me pass the time and gave me a good restaurant recommendation. She was smart, very pretty, and delightful. I suppose I was meant to meet her. I hated saying goodbye at the station. People come and go so quickly here (movie reference; know which one?).

Back to the Main Reason for this Blog

Let’s return to why I feel so good about my life in Portugal. First and foremost, removing myself from a place where I wasn’t very happy, was a tremendous boost to my spirits and self-esteem. I took life by the balls so to speak. When you enter into a situation knowing that the change could and hopefully will improve your life, it gives you hope and the drive to push forward.

I found myself and Giorgio (my pooch at the time) in the position to reinvent myself. I wanted to relax more, care less about what others thought, embrace the European lifestyle, travel, and most importantly, take better care of myself — eat better, sleep more, have regular check-ups, and leave the world of answering to others behind.

It didn’t hurt that I found myself a place overlooking the Ria Formosa and Atlantic Ocean. When the high school is not holding classes, it’s peaceful and perfect and when the students are there it’s youthful and nerve-racking. I think it’s good to have the former to look forward to.

I am a man of many hobbies (e.g., cooking, reading, gardening, writing, film watching, home decorating, learning Portuguese, and keeping up with friends); therefore, I am never bored or at a loss for projects. You’ve heard retirees say, “How did I have time to work?” — that’s me.

I’m close to a large market for fresh fish and beautiful groceries (French owned with many French products), an open air farmers market on Sundays, two Lidl’s, an Aldi’s, many restaurants, numerous good coffee shops (latté one Euro everywhere — café com leite), several closed-to-traffic shopping streets with great stores for clothing, etc. a mall, a multi-screen cinema, a jazz club, great pet shops, good doctors, a wonderful vet, several rooftop bars with magnificent views, and parks everywhere. There is a big park next across from my apartment; it’s being totally renovated and I’m excited to see how it turns out — I liked how rustic it was before they started.

Now I’m certain you will read what I just wrote and think, “No wonder he loves Faro,” and you’d be right. But for some reason expats have stigmatized Faro as a town you only go to for the airport and train station. Whenever I have an expat friend over from another town, they make a comment about how they’d misjudged Faro. Some say, “I could live here.” I don’t really need the validation, but it’s nice to hear that others think I made a good choice. A friend from Manhattan recently purchased in Faro. She is a person of great taste and doesn’t decide anything lightly. This has been not only gratifying for me, but also validates my decision to settle here.

Odd as it may seem, I am happy to be one of a small minority of Americans. I navigate through Faro as a proud resident of a beautiful country and I think, I am an American in Faro.

Toulouse

Toulouse is quickly becoming my second city after Faro. I love everything about this French gem (I have blogged about Toulouse in the past). Ninety quick minutes on a budget airline and I am eating French classic dishes and drinking beautiful French wines. This city has everything I love about Paris, except that it’s less crowded, friendlier, and more affordable. I will only point out a couple of highlights since I am here to just be. Now pass the foie gras.

My airbnb is close to the center of Toulouse and has everything I could possibly need. My first night was quiet and comfortable and I slept nine hours. I think last time I slept-in was 1989. Nice hotels in Toulouse are close to 200 Euros a night and this Airbnb was just a little over 60 Euros a night. I don’t always choose an Airbnb, but for five nights I like a kitchenette and a quiet neighborhood (near everything).

L’Emulsion

I booked this very popular, modern French cuisine restaurant well over a year ago and then I had to cancel several times due to COVID-19 cancellations. They were extremely accommodating and it finally happened my second night in Toulouse. My one big splurge. The dishes were visually appealing and tasted magical. You have a choice between two tasting menus and nicely paired wines (optional). I spent about 65 Euros and for a meal of this caliber, that’s pretty good.

Went to Victor Hugo Market at lunchtime; it’s my favorite and a five minute walk from my Airbnb. After a sweet walkabout, I had lunch upstairs at L’Impériale. If you’re in the mood for authentic country French, it doesn’t get much better. Get there early because the place fills up quickly. They’ve got the charm and the service down pat. The cassoulet made me think about small country inns on the outskirts of Paris; a warm fire and hearty cuisine.

The dish pictured in the middle is an escargot crumble. It must have been cooked in reduced red wine; like many French country dishes. I never had anything like it. I lapped up the sauce with some good crunchy bread.

I sat across an elderly country at lunch. I assume it was a Good Friday fish day for them. It was one of those couples who have been together for 50 or 60 years; they say nothing out loud, but the words between them are sweet, filled with tortured and loving memories. Watching them through my invisible window was a privilege I do not take lightly.

Tonight I booked a Vietnamese meal to prepared in the home of a Vietnamese home cook. I found it on Airbnb. No doubt it will be memorable. I will add more tomorrow.

Vietnamese dinner at Vivi’s home: I love these “dine in someone’s home” experiences. Vivi moved to Toulouse after studying in Montreal. Born and raised in Vietnam where her family resides, Vivi was a delight to be with. She’s authentic, young, smart, a developer, a writer, and an excellent cook. There were two amazing things about this enchanting evening: first, it was just the two of us (not so good for Vivi) and second, Vivi’s warmth and willingness to share her story. Once again, I am grateful.

Vivi

I have a few more days here in France. Vivi told me about a Korean restaurant I will try for lunch. I purchased some good eats at the market yesterday and I’m just back from buying a crisp baguette at the local boulangerie. After a few days in a particular place you get to know where to shop and who serves the best latté. My favorite thing about an Airbnb is the ability to buy local food and eat in in a comfortable apartment setting. I will post now rather than wait so that I can enjoy the rest of my trip. If anything amazing or out-of-the-ordinary happens (it probably will), I will include it in my next blog.

Upcoming Travel Plans

In a few weeks I travel to Berlin, then on to Amsterdam, followed by Geneva, Milan, and Nantes. There are some small local excursions in between and a Northern European cruise in October. I have COVID-19 doubts about the cruise, but we shall see.

Lately I’ve been thinking that I am travelling too much and it’s wearing me out. I miss Paco and my creature comforts (the familiar). I admit my desire to explore and experience new things is currently stronger than the wish to curl under a blanket on my sofa with a good book and a glass of Portuguese red, but I suspect the latter will become more attractive over time. Until that happens, I will fight the urge to hibernate.

Feedback

I was feeling a bit down about my blog until my birthday came around. I received birthday wishes from quite a few friends and acquaintances and many of them encouraged me to keep blogging and posting photos. Honestly, I wasn’t sure anyone was listening or watching. Some of you have been following me since the beginning and I appreciate that. Since I am not one to disappoint . . . there’s no stopping me now (four years of consistent blogging). I’ve thought about self-publishing a book about living overseas, but isn’t that what I have right here on these pages? Perhaps a book containing chronicling highlights in the future. For now, this suits me just fine.

Au revoir pour le moment mes amis.

Please forgive spelling and grammatical errors; my proofreader is on vacation (ha!).

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Liverpool & Travel Woes

It’s Time to Piss & Moan About Travel (at the end of my blog)

The Very Pleasant Liverpool Waterfront

The Purpose of this Trip

If I’m going to be honest, Liverpool, England, was never on my travel wish list. Fortunately for me, I landed at a restaurant in Mexilhoeira Grande, Portugal, and ended up sharing plates with Jane and her son Matthew, who are from Liverpool (probably my favorite thing about traveling is meeting new people — my friend Gina thinks it’s hilarious that I talk to strangers) . It did not take long for me to be certain that I must travel to this city sooner than later. The pandemic kept me from getting there sooner.

Jane and her furry family

Liverpool

Let me begin by stating that I plan to return to Liverpool sometime in the next year or so. I don’t think I’ll be able to stay away from Jane for too long and there is more there for me to see and experience. It’s not a large city by today’s standards. A half million very friendly and proud residents. It’s easy to get around and has something for everyone.

The airport is about 25 minutes (26 pound taxi) from the centre, but there is a bus you can take for a lot less. Uber is in Liverpool and I used it a lot.

Liverpool, United Kingdom is a direct flight (2.5 hours) from Faro and may end up being what Toulouse is to France in terms of ease and delight for this traveler.

I stayed at Hotel Indigo close to the waterfront in the center. It was everything I wanted and needed: great mattress, soft cotton linen, free snacks and beverages, quiet, and affordable. I’m not sure I’ll ever stay anywhere else. It also has a steakhouse. I had the ribs and some onion rings and both were excellent — I can’t speak for the steak, but Jane said it was good and I trust Jane.

The Beatles

Liverpool loves the Beatles, as well they should. Beatles “stuff” is everywhere. Buildings, roads, etc.; the names of the four Beatles are everywhere. I cannot think of a more successful and fantastic band to celebrate. If you loved the Beatles, listen to the Beatles, care even a little bit about the Beatles, go to Liverpool. Sir Paul McCartney is especially revered. Take a Beatles tour (I used Airbnb because I trust they’ll always be good). The Beatles have given back to Liverpool over and over and over again, and a couple of them still do. I won’t go into the band here. I liked the Beatles, but I would not say I was ever a devoted fan. Their existence only enhanced my time there.

Food

I read about Turtle Bay Restaurant before my trip to Liverpool. My friend Jane and her children confirmed my choice. Jane and I went to their Victoria Street location (there is one on Hanover) and we both ordered the fried chicken, macaroni & cheese, cajun spiced fries and passion fruit martinis. I don’t get to eat like this in Portugal. When I return to Liverpool, I will return to Turtle Bay.

Ban Di Bul Korean Restaurant is the real deal if you enjoy Korean BBQ or other Korean fair. The atmosphere, service, and food were all terrific. As a lover of all things Korean, Jane made me very happy with this restaurant choice.

There were other eateries on this trip, but as I’ve said before, I only share the exceptional ones. There are many excellent coffee shops for all of us coffee lovers.

Museums

For a small city, I have to say there were almost more museums that churches — not on your life. But seriously there is a very modern and large museum dedicated just to the city of Liverpool. The Museum of Liverpool is worth a visit (my next trip for sure). There is the Tate, Maritime, Beatles, World, and so many more. The Public Library is also a beautiful building with several collections worth seeing. I was impressed and overwhelmed. Three days of sightseeing was not enough for me.

Music

There are several famous music venues and live music can be found in many places throughout the city on any given day.

The Sun (the daily newspaper)

There was a football fans incident (The Hillsborough Disaster) that occurred in the UK that I’m not familiar with; 1989. Apparently The Sun (UK publication) blatantly lied about what happened and now you cannot get Britain’s largest daily newspaper anywhere in Liverpool — I love that. The Guardian will tell you what you need to know: https://www.theguardian.com/media/2004/jul/07/pressandpublishing.football1.

I learned that the United States very first Consulate was in Liverpool. There are a lot of firsts to be celebrated in Liverpool: first school for the blind, first rugby club, first shot from the U.S. Civil war came from a gun made in Liverpool, and so many more.

What I Hate About Traveling These Days

I’m going to make a list because I love lists and I’m afraid that I might go-off and write more than I should about each dreaded gripe:

  1. COVID-19 has been the cause (or supposed cause) of many cancellations. I’m never quite certain I will actually get to fly. And everything gets blamed on the virus: no remote for your hotel room TV? Must be COVID.
  2. Forms — you need to have proof that you have trimmed your toe nails and a doctor has seen them and the government has signed off on it.
  3. Security lines are unpredictable. I went to Faro airport two hours before my flight and the security line was an hour long; wrapped around so many times I wasn’t sure I’d get through it the same day as my flight. I hate lines in general; I am not a cow or a Navy man, I prefer fluid motion to gathering in a herd. Hate to queue-up for sure.
  4. Liquids. A woman in front of me had a 5 ounce bottle of a prescription fluid she couldn’t live without. It took her 15 minutes to find the prescription. Had she not considered they’d want to see that piece of paper? Could she really harm the passengers with a squirt of eye medicine? Would one less ounce (allowable) have really made a difference? Is this part of how our governments control us?
  5. Masks. Sometimes you have to wear them and sometimes you don’t. Three hundred people on a plane and all the masks come off when it’s feeding time; I guess the virus just hides out while we chow down.
  6. Costs have gone up considerably; some of it is justified and some of it isn’t. What I hate is that when some of the supply chain issues are resolved, the costs will probably not come down. My Uber driver here in Faro told we he reserved a car in Florida for a week and it will be $1400 (Insurance incl.) — crazy.
  7. Boarded-up restaurants — the internet will tell you that a certain restaurant is open, but you venture there and it is shut down due to that awful virus — always call first.
  8. Customer service isn’t what it once was. I imagine every generation says this about the service people that come after them, but I honestly believe it’s true. I think social media has destroyed customer service. There was a time when businesses cared what people had to say; they’ve been burned so many times, now they just seem to do whatever they need to do to survive. Cynical I know, however, as a seasoned traveler, I have noticed a change and I don’t like it.

Upcoming Travel

I have been invited on a Portuguese “residents only” trip to wine country. This will be my first time traveling with Portuguese friends from Faro. There will be a big bus and two days of adventure. I’m anxious to see what Portuguese people enjoy in their own country.

Toulouse and Bordeaux April 12. Berlin, Amsterdam, Geneva, Milan, Nantes in the next few months and a cruise through Northern Europe in October. Lots of travel writing to share in the future.

I apologize for spelling errors in my blog. I publish to share my experiences with you and I don’t have a great deal of time to spend on editing. I want this to remain a pleasant experience for me.

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The Four Year Mark

In Faro, Portugal

[Pics from home and travel]

The Past, Present & Future

Much of the blog below was written at my one year milestone in Portugal. I thought after three years, a pandemic, a great deal of reflection, and trips to many places, I should provide new insights.

A Brief Overview (I’ll note updates)

I have pondered living outside of the United States my entire adult life. Until a couple of years ago, the opportunity had not presented itself. I moved to Maine, but it never felt like the right fit. When I’m unhappy I usually consider something I might do to change things up; leaving the country was my best option. I love America and will never give-up my citizenship. You just never know what the future has in store for you. Update: If anything, my decision to keep my U.S. citizenship is even stronger, without any doubt.

The Highs

I think the best part of leaving the States has been the ability to gain some perspective. A big move, such as the one I made, forces you to take inventory of your life. I left most of my material belongings behind. I didn’t put my things in storage, I got rid of them. I brought five suitcases full of memories I did not want to part with and clothing I hoped would fit for a long time. The purging of most of my material belongings was a good exercise for me. It made me realize that I can live without so much of what I have accumulated. It was also nice to start fresh. Update: I’ve always enjoyed buying new clothing as the seasons changed and my wardrobe wore out; not sure why, but when I left the U.S. I imagined myself wearing the same thing and buying very few new articles of clothing. After a short period of time I started feeling better about myself and I decided it would be good to wear comfortable, but stylish clothing. I came to Portugal and I found a style that I’m completely comfortable with: casual, smart and mostly cotton. The warmer climate is perfect for cotton fabric and I find the brighter colors and comfortable fit perfect for travel and local outings.

Having my little Paco (see photo above) in my life has been a wonderful and pleasant surprise. Giorgio is forever in my heart and I am forever grateful that he got me to Portugal and stayed with me until I was all tucked in.

The people in Portugal are gracious and welcoming. I have never felt like an outsider. I had dinner in a restaurant last week and when the owner learned that I was living in Faro, she gave me her cell number and said that I should call her if I ever needed anything. That’s just one example of the reception I have received. Update: I only went back to that restaurant once. I loved the coconut milk Thai soup and they took it off the menu — damn! It’s still true that Portuguese people are by and large, gracious and warm. I’ve made several close Portuguese friends (Swedish, British, Canadian, Brazilian, French, and German as well).

Taxes on property are much lower in Portugal. Condo maintenance is one-fourth the cost in Maine and one-tenth of what I paid in New York. Groceries are about 30% less. Insurance costs are a lot lower. There are bargain airlines that allow you to fly for less than 30 euros each way (if you carry a small bag onto the plane — I’ve learned how to pack more efficiently). Sometimes I wonder why things cost so much more in the States.

I know this is odd, but I had no idea that I would be only a little over two hours away from Seville, Spain and that it was an easy bus ride. It’s been a huge bonus to take two or three-day trips to one of my favorite cities. I love everything about Seville. Spanish culture is very different from Portuguese culture and there’s a whole lot to discover. Update: I actually spend a lot of time in Monte Gordo/Vila Real de Santo Antonio (VRSO)on the Portuguese side of the Spanish border. From there I can take a quick ferry over to Ayamonte, Spain. It’s about an hour by train, very reasonable, and a nice, easy respite. I have also been able to see parts of Spain I had not visited when I travelled with Alejandro.

The weather in the Algarve is amazing all year-round. With an average 300 days of sunshine, no humidity most of the year, and the temperature never dipping below 45 degrees, I have to say it’s hard to beat. There is often a beautiful breeze in Faro during the summer months because of where we are on the south side of the Atlantic. The beautiful and diverse beaches here are also more than I could have hoped for. Update: I rarely go to the beach, but it sure is nice to have it nearby. My skin doesn’t like the sun anymore.

The Little things that make a big difference:

  • Because there is very little humidity here, things like sponges and clothes never get that damp, musty odor.
  • No snow . . . ever! I loved snow until I couldn’t ski anymore (knee issues).
  • The Portuguese government has regulations prohibiting the use of pesticides in farming, no hormones, no food additives, etc. Eggs are bright orange and delicious and do not have to be labeled organic — all food is grown naturally.
  • Very little crime. I feel very safe. Update: a bit more since COVID.
  • Public transportation is cheap and efficient. City buses are less than a euro a ride and run frequently. Going outside the city is also easy and only a few euros. Buses and trains are never overcrowded. Not owning a car has been freeing and has saved me a good deal of money. My commitment to lessen my carbon footprint has been rewarding. It took me a while to figure out the system, but once I did, it was fairly easy. Update: I take the train rather than fly when possible. It’s that balance between doing what you love and doing what’s right.
  • Because we have an abundance of sunshine and great weather, I can cycle all year-round.
  • I have discovered many European healthcare products that are inexpensive and work well (i.e., face cream, toothpaste, pimple cream). I have a French grocery store a few blocks away and a fresh food market right above it. The outdoor farmer’s market travels from town to town and it’s in Faro on Sundays.
  • Labor is inexpensive. I have been able to do some very nice renovations to my apartment that did not cost me a fortune (i.e., french doors in my kitchen, tile work, painting).
  • Furniture is well-made here.
  • Update: Restaurants are increasing in number and quality in Faro. More ethnic food and close to home.
  • Incredible new friends
  • I love my gym and I try to get there six days a week. Annual membership, 245 Euros!
  • I have joined a croquet club: The Pink Flamingos. I usually play on Wednesdays; sometimes on Sunday as well. I also play Mah Jongg on Fridays and Mexican Train on occasion on Tuesday. My official retirement schedule and activities. I do all of this outside of a retirement community.

The Lows

Losing Giorgio to heart disease has been the worst thing that has happened in Portugal thus far. In truth, he would have had to be put down in the U.S. at some point; however, knowing that the climate change adversely affected his heart, made his death more difficult. The wide sidewalks were great because I could walk him without a leash. He loved our new home (parks and beaches) and that gives me great comfort.

I indeed miss my friends and family and that can be tough at times. I fortunately chose a place people want to visit and so, I’ve had more friends and family come to see me than I ever anticipated. It’s been quite a treat to show the people I love, my new home.

I’ve gained some weight and I’m not happy about that. Delicious pastries are everywhere and they’re so cheap. I think the novelty will soon wear off; either that or I’ll get tired of buying new pants. I’ve always had to work hard to keep the weight off, but aging makes this even more difficult. Update: I’ve been the same weight for a few years now. I keep active and I have accepted the fact that I will always be a bit overweight. I refuse to give up the food and drink that bring me happiness. All things in moderation.

Also, I hate my condo association and I will not go into why.

Flying back to the States is expensive. Currently, airfare back to the U.S. is 900 euros during the high season, April to July. I won’t be returning very often. There are bargain fares; however, you have to accept long layovers and not-so-great airlines. I like TAP — Air Portugal.

Update: A Canadian airline has a new route to Toronto from Faro. I will not recommend them until I’ve tried them. It looks like I can get there and back for 650 Euros. I’ll probably fly to a U.S. city from Toronto. I hate flying into Newark, JFK or Miami.

Did I Make the Right Choice?

There is absolutely no doubt in my mind that I chose the right country at the right time. Portugal is becoming more attractive to expats because real estate prices are reasonable; however, in the year since I purchased my condo, the value has risen by 20 percent. It will soon be just as expensive as everywhere else. I saw this happening with Spain 20 years ago. More importantly, I love it here. I love the people, I love the food, I love the weather, the quality of life, my location in Faro, my healthcare, and I love how it all makes me feel. I’ve mentioned this before, but I am 45 minutes to Spain by car and I can fly or take a train to several other European countries very easily. The time difference in other countries is only an hour or two and that’s manageable.

Update: I believe that I found my place.

Access to Travel

Faro is not a very large city; however, it is the capital of the Algarve and the airport is a fairly large hub. Multiple airlines fly direct to many cities throughout Europe. The rail system in Europe is also quite extensive and efficient. I can see the world more easily from my new home. I know that as I get older I will want to stay closer to home where I get to enjoy all the creature comforts. I sleep better in my own bed than anywhere else. Still I know it’s best to travel as much as possible; while I still can. Update: I have fully embraced the notion that I will someday (soon) be an old fuddy duddy that likes to stay home.

From Original Blog. Photos:  I took these photos in Sagres, Portugal, a couple of days ago. Sagres is the furthest south and west you can go on the Iberian continent. It’s difficult to capture how truly peaceful and spectacular this part of the world is. It was an easy two and a half hour drive from my home. Update: I’ve returned numerous times. I have also fallen in love with Alvor (off-season).

Sagres Guide

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What Lies Ahead?

The best is yet to come . . .

I have decided to stop thinking long-term. I am open to possibilities I might not have ever considered before. I have two big trips coming up in 2019. After I return, perhaps a rescue dog? A pet would probably force me to stay put for a while, but that’s not a bad thing. I’m going to go the organic route on this decision and see where the future takes me. Getting older means aches and pains I did not anticipate and other small medical issues that I have to be dealt with. Staying on top of these things is important for long-term good health. When you get older, health becomes a priority. Update: all remains true. I did rescue Paco and I’m still “fairly” healthy. I thought I’d stop planning way ahead, however, I’ve given up trying, it’s what I do.

“Life can only be understood backwards; but it must be lived forwards.”
― Soren Kierkegaard

“I have learned that if you must leave a place that you have lived in and loved and where all your yesteryears are buried deep, leave it any way except a slow way, leave it the fastest way you can. Never turn back and never believe that an hour you remember is a better hour because it is dead. Passed years seem safe ones, vanquished ones, while the future lives in a cloud, formidable from a distance.”
― Beryl Markham, West with the Night

“We don’t have to be defined by the things we did or didn’t do in our past. Some people allow themselves to be controlled by regret. Maybe it’s a regret, maybe it’s not. It’s merely something that happened. Get over it.”
― Pittacus Lore, I Am Number Four

Liverpool at the end of this coming week. Other travel will be mentioned in my Liverpool post. I’ve cancelled Asia in 2023. Due to COVID-19, there are too many considerations and changes to worry about. It will happen someday. The long flight to and from Cuba did me in, keeping me closer to Europe for a while.

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Cuba Part II

Havana

Gorgeous from above (Parque Central Hotel rooftop)

My State of Mind

No doubt I will disappoint a lot of people with this post. I never thought of this trip as a pleasure trip. I had read about, saw things and heard about injustices going on in Cuba my entire life; seeing it for myself has been something I felt I had to do for a long, long time.

This blog will not provide a great deal of information on sites to see or restaurants to visit (I will include some of that). It will be more about what I saw with my own eyes and what I learned speaking to the people who live in Cuba. Jet lag will play a role as well — moving through time zones has always been an issue for me.

I studied Sociology and I have an endless appetite for observing and taking apart human behavior; especially group think. Cuba, as I expected it would be, is unique and special in so many ways. Many people fled the country after the 1959 revolution (click for history) and more have fled since. I don’t want to make this a white paper on Cuban politics and how the United States places in all of that. Still, I’d like to make a few observations and share some thoughts on current conditions. You may sense some strong emotions; it’s still very raw.

Hotel

My travel agent gave me two options for my four nights in Havana. I decided to spoil myself for the housing part of the trip.

SO/Paseo del Prado, La Habana, was probably the most beautiful chain hotel (Sofitel) I have ever stayed in. Five star luxury with some kinks to work out. The property had been closed for a long while because of COVID. They were understaffed and the details were not attended to: no towels or water in the gym, one front desk receptionist, not ready at breakfast, etc. The view of the Atlantic from my room and the location of the hotel, made it a good choice. It is in the Malecón district in Havana.

Image result for malecon havana

https://www.lahabana.com › guide › the-malecon

First named Avenida del Golfo, is Cuba’s most famous sea-side avenue. The project was undertaken by Don Francisco de Albear, Cuba’s greatest engineer at the time. Albear came up with a complex but smart design for the seawall, which was to be a lot more than just a promenade.

SO/Paseo del Prado

Be warned: hotels in Cuba are owned by both private companies and the government. I believe the government has a 51% ownership, but I’m not 100% certain of that. You cannot use Cuban Pesos (CUPs) in hotels; you are have to use your credit card or ATM card and you are charged in U.S. dollars. This troubled me while I was there. I prefer not to get into the politics of the matter. I spoke to several hotel guests who disagree with the policy, but they shrug and say they have no control or say. I did, however, learn that individuals who work in these properties are State workers and they earn a bit more money than most people working in Cuba. Breakfast at the hotel was delicious; especially the made-to-order omelets. The pastries were just okay — probably better for me in the long run.

The other thing to mention was that I asked to remain in my room longer because I had a 11:30 p.m. (horrible time to fly) flight to Madrid. I was told it would be $50 for three hours or $250 till 7:00 p.m. Crazy to pay that kind of money; instead I used a “transit room” which had an ocean view and very comfortable furniture. It was secure and free of charge.

The hotel could exchange your dollars or euros, however, the rate is the government’s exchange rate (24 CUPs to the Euro) and I got 95 CPUs to the Euro on the street. People trade money on the street all over Havana. I don’t know how they get away with it or how it works, but it’s good for them and for you. I was told the government turns a blind eye to this practice. One of many oddities in Cuba.

Eateries

A vast majority of the restaurants in Havana are traditional and very basic. You will not see chain restaurants (a good thing) or a variety of ethnic non-Cuban restaurants. I did pass a couple of Italian restaurants with limited menus and I saw a Chinese restaurant, however, I’m pretty sure it was closed. Many restaurants were permanently closed all over Havana.

La Macorina, @LaComidaCubana, has live music on weekends and the food is excellent and well-priced. Higher-end traditional Cuban fair.

Elizalde, Empedrado, e\ Avenida Belgica y Villegas, La Habana Vieja, is in the Old Town. They have a more extended menu than most and the food is very good — extensive and excellent cocktail menu.

I had several other meals in Havana, however, I would have to say that the cuisine was not remarkable. I had lobster tail in one restaurant and although I was told it was fresh (off-the-boat) and local, it was overcooked. It’s almost a sin to overcook lobster, but I think the dish was $8.

It’s also important to keep in mind that food is scarce these days; I would imagine that restaurants have to fight for product. I did see many corner produce stands with decent fruits & vegetables displayed.

I did not travel to Cuba for the cuisine. I’ve been told that the best meals are prepared in people’s homes. Perhaps because of COVID, only one of these opportunities was presented to me and I thought 30 Euros was a bit high for a home cooked meal in Havana.

Music

Live music is everywhere; on the streets, in bars, in restaurants and coming from homes. Cubans love their Latin beats and so do I. I was extremely pleased to hear and see musicians throughout my trip. See Buena Vista Social Club later in this blog.

Art

Museo Nacional de Bellas Artes is located in the center of the city (near the Parque Central Hotel). Filled with Cuban art dating back to the 16th century, this is a must see. It’s a modern building where you can easily spend hours strolling many galleries.

Local artists were either featured in galleries or had their own galleries throughout the city. Most of what I saw was commercial art designed for tourists, but there were some galleries displaying expensive and magnificent art. I did buy a tile piece (see end of blog).

Two Excellent Tours

I booked an Airbnb walking tour for my first day in Havana. I had just come from a 2.5 ride from Varadero and I had many questions about what I had seen along the way. I also wanted to learn as much as I could about Cuba and Havana. Daniel was an excellent guide. A group of five Austrians had booked the tour, but they were no-shows. It was one of those tours where you pay a small amount and then tip accordingly. It basically means more money in the guide’s pocket as a result of a lower Airbnb service fee. Brilliant for Cubans who earn very little income.

https://www.airbnb.com/experiences/343802 (URL for the tour)

Daniel sold this as a two tour. It was causal and informative. Daniel is a journalist who had recently graduated from university. He was candid and very much in love with his country. It was clear he had some strong thoughts regarding U.S. politics, but he was polite and checked-in before saying anything controversial. He got a large tip.

The second booking on my second day in Havana, was a Cigar and Rum Experience. Abel and his wife have just recently opened Café Virgo where the experience took place. I ended up being the only taker for this 1.5 hour tutorial. Good for me, not-so-good for Abel.

I had a slice of homemade buttercream frosted vanilla and chocolate cake at the café before the start of the experience. Abel was the perfect companion for my afternoon of learning how rum and cigars are made and why they pair so well — each compliments the other and both prime you for good conversation. It was relaxing and informative. Apparently, Romeo y Julieta are the primo cigars, made famous by Fidel Castro and other national treasures. I’m not much of a cigar smoker, but I now know how they are made and how to light them and smoke them. I also learned that a seven year old rum is a mixed blend of barrel aged rum, the minimum barrel having been aged seven years; some barrels can be older than seven years. We drank a Club Havana Rum aged at least seven years; smooth and smokey. It’s about 23 Euros a bottle ($25.50) and considered to be one of the best tasting rums in the world. We drank it straight; my way to drink fine alcohol and Abel told me that it was the correct way to drink it. Café Virgo is a sweet little café across the street from the American Embassy. Side note: I would never have imagined that the U.S. had an embassy in Cuba. I wish I’d known this prior to my visit, I would have felt safer going there.

Abel Carmenate: Facebook and Instagram, Cuba Tailor Made Tours with Abel, 53 52811152 (whatsapp), abelholacubatours@gmail.com. I highly recommend this experience.

Abel Carmenate

And So This Happened

I started posting some of my photos while I was in Havana. But first, I wanted to share what I’d seen on the streets of Cuba that day. I wrote about seeing a theft and it disappeared before I could finish. Then I thought, well, perhaps I accidentally erased it? I tried posting it again and it was once again removed. I know it’s a conspiracy theory, but I think the government monitored internet, saw what I was posting and removed it before it could be seen by others. I imagine this sort of thing happens in places like Russia, China, and many Middle East countries. I take my freedoms for granted, because that is all I know.

The Theft

I was walking on a crowded Old Town street and saw a man grab a woman’s neck and then run. It happened quickly and I wasn’t sure what I’d seen. The woman who was attacked was breathing heavily and holding her throat. Apparently, a man tried to steal her gold necklace. Since it didn’t come right off, he ran. She was fairly shaken by the incident and in truth, so was I. I was carrying a man bag with my phone, credit cards, and cash. I moved the phone and cash to my pocket and held my man bag close to my person. I was going to walk around for a few hours, but decided to go back to my hotel instead; I just didn’t feel safe. The rooftop pool and a novel, became my afternoon activity.

The following day I decided to go out with a small amount of cash (CUPs) and my phone. The weather was decent most of my trip; a bit humid, but not too hot.

The Buena Vista Social Club, was an option I chose to ignore. I had seen the documentary a few years ago and my interest was peaked, but when I looked at the menu, I decided it was not worth the money. I had a few people in Cuba tell me that people go there for the music, not the food. Admittedly, if I did go, the food would matter; therefore, I stayed away.

What I Learned From the Locals (I’ll be brief)

Looking for milk: My hotel room had an espresso machine (always good because of my wake-up time). I like milk in my coffee and I had a small refrigerator in my room where I could store it. I ventured out about 30 minutes after my arrival and before my walking tour. I went to a small grocery store near the hotel, however, they were closed for a private party. This was the first time I have ever encountered a grocery store closed for a party, but that’s Cuba for you. I asked the person who came to the door if it would be possible to purchase a small container of milk. Her English was poor and my Spanish is worse. She told me that I wouldn’t find leche anywhere in Havana. I laughed out loud and went back to the streets. This is when I discovered that people ran small businesses out of their homes. They will sell you just about anything they have, but no one had milk. They either shook their heads or said “no leche.”

I was out for about an hour looking for milk; during this time I was approached by no fewer than 20 people. They asked me where I was from and why I was there. While walking, I noticed all of the buildings were run down and the odor from many of them was foul. I engaged with some of these people and learned that milk might or might not be available the next day. I said, what about babies? How do babies get milk? I was told that they got milk when milk was available. This blew me away. Most of the individuals who approached me were looking for a handout. Honestly, I believe they truly need the money.

I went back to the hotel feeling sad and disappointed. I figured it wouldn’t hurt to ask the bartender in the lobby if he was selling milk. I was given a large glass of milk free of charge — he too received a large tip.

I was hounded by driver’s of the old iconic cars you see wherever you go. They all asked if I wanted a ride. I had no desire whatsoever to spend 30 Euros or more just to ride around Havana in an old car. I know that this is how these men made their living and that it is part of the tourist experience, but it’s not my sort of thing. I’m just an old cynic.

In the days that followed I spoke to several Cubans. I was surprised to learn that they, for the most part, are very happy people. Havana residents mostly live in once beautiful and opulent mansions with a large center courtyard. They are all now divided into many small living spaces. The buildings are mostly falling apart. My tour guide told me that the government (the State they call it) is responsible for repairs, but there are too many in need and no money available to get the job done. There were many unemployed people spending time on the street. I guess few people own cars, making for no traffic in most places. The Cuban government blames the American trade embargo. The United States is one of many countries who will not trade with Cuba. Yet still, Havana residents are happy and have great pride in their country.

Written the Morning of My Departure

I took this photo of the moon (see below) outside my window a few minutes ago. I am extremely emotional today. What I have seen over the last 10 days leaves me with with sobering and conflicting feelings. Although I was born in poverty and lived with little my entire childhood, what I experienced in Coney Island was nothing like what I have seen in Cuba. The poverty here is not so much about money; it has more to do with freedom; the freedom to find work that is fulfilling and feeds the family, the freedom to love freely (homophobia), the freedom to . . .

Yet, so many people I spoke to expressed happiness. Many told me that although they do not have much in the way of material things, they have life, they have loved ones, they have friends, a bed to sleep in, food to eat most of the time, and they have hope. Who am I to say they’re wrong or misguided. For most in Cuba, what they have is all they’ve ever known.

My tour guide told me that religion was forbidden after the revolution. I don’t know enough about this to address it. I did pass a couple of churches, but I do not believe they are currently used for worship.

I found this on the internet:

Is religion banned in Cuba?

The constitution provides for freedom of conscience and religion and prohibits discrimination based on religion; however, the Cuban Communist Party, through its Office of Religious Affairs (ORA) and the government’s Ministry of Justice (MOJ), continues to control most aspects of religious life, June 27, 2019.

Home

I know that it is the combination of weary travel and the abject poverty I just experienced, but am so happy to be home in Portugal. I chose a home where social democracy allows for people to live knowing that they will have food, water, healthcare, housing and a government that supports their freedom. Portugal is not a wealthy country, but most people here are well cared for.

It amazes me that I have to leave home to appreciate just how beautiful home is.

What I Purchased (besides rum)

She’s glued together

This is a ceramic tile I brought back, unfortunately, in four pieces. I told the gallery owner that I was afraid it might break and she assured me that she had packed tiles a thousand times and that it would not break. Someday I will listen to my own inner voice. Anyhow, here it is glued back together, a forever reminder of my journey to Cuba.

Artist: Manuel Henández Valdés

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Revisiting Happiness

It ain’t rocket science.

Today

Thanksgiving has and will always be my favorite holiday. Why you ask? It’s all about the food, being with people you choose to be with (can’t speak for everyone here), and there are no presents involved. I’m attending a Thanksgiving dinner today with all of the trimmings . . . happiness.

I witnessed the death of a 17 year old girl this week and I’m experiencing a bit of PTSD. Sleep has been elusive; the tape of how it went down is playing on a loop in my head. I’m revisiting a past blog in order to break the cycle and be more present.

Thoughts about happiness has been occupying a great deal of my time lately. I’ve been taking stock of my life and wondering the following:

  1. Am I happy? I mean happy most of the time. I know there are degrees of happiness; let’s say moderately pleased.
  2. What makes me happy?
  3. What do I need to do to be happier? Or what do I need in my life?
  4. Is it okay to settle for happy moments versus overall happiness?
  5. Are my expectations reasonable? Why or why not?
  6. How do I assess my own happiness?
  7. Do others interfere with my happiness?
  8. Do I make myself unhappy?
  9. What does being happy feel like?
  10. What were the happiest times of my life? Do I ponder those moments enough?
  11. Who makes me happy?
  12. Why does being happy matter?
  13. How does my state of happiness affect others?
  14. Organic moments of joy versus contrived moments — does it matter?

I’m not going to go through these questions and answer them one by one. I am instead demonstrating where my head is at this stage of my life and how might create my own present and future. I’ll be sixty in a few months (I’m now almost 63) and whether I like it or not, age factors into my happiness. It’s a milestone that forces you to take inventory and consider your future.

Health

Health is a difficult reality. On one hand I want to live as healthy a life as possible, so that I can enjoy a good quality of life; on the other hand there are many choices that I make that bring me joy, however, these choices have a negative impact on my health. For example, my daily 5:00 p.m. cocktail. I usually only have one and I know that by itself, that is not a bad thing, but there are a couple of other considerations:  1) the cocktail contains empty calories with no nutritional value, 2) when I’m with friends, I will give myself permission to have more than one, and 3) I also have a glass (or two) of wine with dinner. I am not an alcoholic and I don’t drink to get drunk. Still, I know that I would probably drop a few pounds if I stopped drinking. Truth is I enjoy that time of day when I relax and have a drink; I enjoy the taste of a cocktail or wine. I have made the conscious decision to continue drinking and monitor my intake; try my best to keep it at two or three portions a night. I have a very similar relationship with food, which also provides for a good deal of my happiness. Most of what I eat is fresh, healthy and delicious; however, there is that ten percent of my diet that I know is unhealthy. Again, one has to know oneself and choose wisely. And get a regular check-up to be aware of what your body can tolerate.

Note:  It doesn’t help that two of my dearest married friends had cocktails at 5:00 p.m. and ate what ever they wanted and had/have very healthy and long lives. One of them just recently passed away at age 95 and the other is alive and healthy at 90. Of course I know that everyone has a different genetic make-up and many, many other factors contribute to a long and healthy life.

I have always said that I’d rather live to be 80 and enjoy the bounty of life, then live to be 90 and deny myself much of what I truly love. This lifestyle choice doesn’t work for everyone. I am happy to say that I am almost 63 years old and medication free. I workout five days a week and only suffer the normal aches and pains that come with aging.

It’s odd how little we talk about our own path. We usually talk about other people and their habits or we generalize about society as a whole. It seems that people are either ashamed of their choices or choose to hide them. I wrote about my drinking habits this week in hopes of getting feedback from my readers. Am I kidding myself? Do my habits seem healthy? Unhealthy?

Note: I have cutback to cocktails in the evening twice a week. I sleep better, enjoy food more, and spend less on alcohol.

Home

The first view is the backside of my apartment and it represents my morning view. This morning, I watched the lunar eclipse. I have a clear view of Faro, the mountains and the morning moon. This view inspires me and reminds me that I am alive and that each day is a new and different day. The morning light is filled with color; most of the year I can watch the sunrise from my terrace. I also have a magnificent view of the Ria Formosa. The Ria is every changing and dynamic.

The second view is just after the sun has set in the evening. This view is facing southwest from the front of my apartment. This view represents the quiet of the evening — soft, diffused light

Front views at different times of the day on different days:

There is a spot in my dining room where I can see both views. Depending on the time of day, every view is different and new. It’s like slowly moving still photographs marking time. I stand in this spot at least once a day to marvel at the light and color. [This has been a great reminder — I cannot take this for granted.]

Family

Family can complicate happiness. I love my family dearly and my happiness is all wrapped up in their happiness. I constantly consider the amount of control or the lack of control I possess related to their happiness. I can make my sister laugh or buy my brother a nice present; I can spend hours on the phone with my niece listening to her talk about esoteric adventures; I can daydream about how my mom would take us shopping as children, pass an underwear bin, grab a pair and put it over her head; and I can spend time remembering my four siblings who have left us. A reminder of how finite and fleeting life can be. My family, for the most part, makes me happy.

Friends

Good friends know when you are unhappy; they know it before you do. My friends question my emotional state of mind on a regular basis. Thoughts are always churning and when that’s happening I don’t always smile. When I’m not smiling, my friends get concerned and I have to reassure them that everything is okay. There are times when I am not happy — for my good friends, that’s okay.

I consider my good friends, my family. No doubt my good friends make me happy. Sometimes they make me sad, but I realize that peaks and valleys are a normal part of life.

Plans:  Travel, Entertainment, Dining and Adventure

Making plans and executing them is all about creating memories. I read an anonymous quote many years ago that went something like this:

“We don’t remember days, we remember moments.”

Those words stuck with me and I have always tried to create moments or cement moments into my memory. Like the time I was mountain biking through a dense wooded area in Mexico. For a few moments I felt as free as a bird and more alive than I had ever felt. It was exhilarating, I remember this happy moment as if it happened yesterday. I have many moments like this one and I recall these moments frequently.

Since arriving in Portugal, I have been creating these moments as often as possible.

New: This week I reconnected with a friend with whom I had been estranged from. This individual and I had been close friends for over 25 years. The how and why of the estrangement doesn’t matter, what matters is this: If you love someone and you do not speak because of a misunderstanding or something that happened a long time ago, consider a conversation. It may open a door that could lead to reconciliation. We get to do this thing called life once; why not carry love, trust and hope, rather than bitterness and pain.

The Future:  Goals and Aspirations

I have come to realize that no matter how hard I try, there are certain “life concerns” that occupy my mind. When I’m in total control, rested, and have plans for the near future, I can keep these concerns in check and focus on my positive future plans. I also know that there are times when no amount of positive thinking or intervention by friends or family, can help put me in a happy place. When this happens I make myself as comfortable as possible and allow my thoughts to flow organically. The unhappy stuff usually passes pretty quickly when I allow myself to just feel or think whatever it is I’m feeling or thinking. I’ve learned that fighting my natural inclinations only makes me more anxious — know thyself.

A Funny thing happened on the way home:

My friend Susan is visiting from Maine for a few days (2019). Unlike most of my friends, she reads my blog (as Bianca del Rio would say, “I ain’t mad at that”). So we were on a train to Tavira and I was talking about what I needed to include in this week’s “happiness” blog.

“I need to remember to make a note about how happiness directly correlates with being grateful, in my blog.”

We talked about how fortunate I am to be living this abundant life in Portugal. Not long after this conversation, we were sitting in the backseat of an Uber and the driver took us through a section of Faro I had never seen. The driver was surprised to learn that I live in Faro. She looked back at us in the rearview mirror and she said,

“Faro is a happy place.”

What more can I say.

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Lyon and Grenoble, France

Finally made it to Lyon after three attempts — thank you COVID-19. EasyJet decided to change my return flight prior to leaving Faro, enabling me to extend my adventure several days and take a trip to Grenoble.

The Saône River in the light
The Saône before rainfall

I’m going to mostly write in real time; it’s easier on the ol’ noggin and I can post it as soon as I edit and return. Tenses may vary due to blogging style.

Travel

Summer has not been easy on my psyche; COVID, Portuguese red tape, failed friendships; to name a few. This trip would hopefully be the start of some exciting, long overdue, travels.

Faro airport was a breeze. I printed out my boarding pass and I didn’t have to show my EU vaccination certificate until I reached the gate. The flight was uneventful, except that EasyJet tries to sell you everything including the airplane, making closing your eyes for a few minutes impossible. It was a fairly easy two hours; add 30 minutes on the return.

Upon landing, everyone, and I mean everyone, got up to grab their bags. I always choose an aisle seat, making it easy to pop-up when I need to. I was in aisle three; a fella in aisle one had to put his luggage in an overhead bin in the middle of the plane. There was no way this guy was going to wait until everyone deplaned, so he insisted on muscling his way to retrieve his bags — I was somewhat sympathetic. He stalled next to me and pinned me against another passenger and an aisle seat. I waited a minute thinking he’d move, but the passengers behind me were not going to allow him through. He even tried yelling to the back passengers to grab his bag; however, no cooperation. After being pinned for several minutes I asked him to please give me a bit of breathing room. He tried to justify staying put.

“Please give me a little space,” I said.

“Don’t you speak French,” was his reply.

I admittedly told him to shut up. Yes, it was late and I was travel weary, sweating, and fed up. The plane was completely full of vacationers returning to France, so my frustrated response didn’t land well. The seas parted and I moved away from him. It was over in a flash, but I’m certain my angry American persona was duly noted by my fellow travellers. Drama seems to follow me wherever I go . . . or perhaps, I create the drama?

I had researched getting to Lyon Centre where I had an Airbnb reserved. I had to take a train which was not right outside the terminal, but the signage to get there was good (about a six minute walk). I arrived at a massive train station where there were no people. It was like the twilight zone, except it was only 10:00 p.m. There were machines for tickets everywhere, but I had no idea which one to use. A stranger entered the vast rotunda; fortunately for me he refused to leave me until we found someone who could help. He looked around and located someone who was going my way, he was not only going to the same train, but he was from Grenoble where I was off to in a few days. He offered restaurant advice and told me about some hiking trails I will explore. There are no accidents.

A Snack

Lyon is known for being the original culinary capital of the world. Many say haute cuisine started here. For this reason (and because I love food), I am going to mention eateries throughout this blog. As always I will only post names of restaurants or cafés if they are exceptional — why bother with mediocrity when you can have sublime.

When I arrived close to midnight, many restaurants were still open in Bellecour (my Airbnb neighborhood). I was tired and hungry, so I gave in to the hunger before bed. There was a sweet little French tapas restaurant at the base of my building. It was quiet, open to the outdoors and that was just about all I needed. I had a slice of country terrine that looked a lot like the one pictured here. Accompanied by a glass of French Bordeaux and some toast points, I was fairly satisfied.

French Style Country Terrine or Pâté (Terrine de Campagne) | Meanderings through my cookbook
An example of a French Terrine

A terrine, in traditional French cuisine, is a loaf of forcemeat or aspic, similar to a pâté, that is cooked in a covered pottery mold (also called a terrine) in a bain-marie. If I’m going to be honest, it reminds me too much of my French Culinary Institute days. It’s a lot of meat and it looks and tastes way too fatty for my liking. I do love pistachio nuts and this time, the combination of the fat and a bold French red was sublime.

Old Lyon

Vieux Lyon sits on the River Saône quayside, overlooked by Renaissance-era mansions with hidden courtyards and terracotta-tiled roofs. The medieval Cathédrale Saint-Jean-Baptiste is noted for its ornate astronomical clock, while the Movies & Miniature Museum showcases scale models by miniaturist Dan Ohlmann. Hilly, medieval streets lead to fine-dining restaurants and stylish bars selling Beaujolais wines (Google).

I often choose the “Old Town” in European cities; it’s where you’ll experience the rich history and traditional foods of the region — Vieux Lyon was no exception.

My Airbnb (click for URL)

As I said before, this trip has been rescheduled numerous times, but this AIrbnb is the one that I chose over a year ago. Delphine, my host has been patient and kind, as I shifted around dates and number of nights.

I’m providing the URL (see above) because I found this accomodation to be one of the best I’ve ever stayed in. Stylish, cozy, comfortable, quiet, and nicely situated in the very heart of the old town. I think if it was chilly outside and had a fireplace, I would have squatted (unlawfully occupying an uninhabited building or unused land).

The building is probably close to two hundred years old. The apartment is on the second floor facing a small courtyard. To say that it’s quiet is to understate the silence. I don’t remember the last time the only thing I could hear was the hum of the refrigerator. Between the peaceful quiet and the cave like atmosphere, I am sleeping soundly.

That machine pictured above is the smallest washing machine I have ever seen or used. It is perfect for three or four garments and since I pack light, I was happy to take advantage of it.

Honestly, you cannot find anything like this in a hotel. Delphine provided a Nespresso coffee maker with pods, a cabinet full of staples and she told me about a restaurant in the neighborhood that I will mention later. I am pleased to share that this gem was just over $130 per night. Anything close to this at a hotel would be four star and easily $500 a night. Airbnbs are not always the way to go, but this one was the right choice.

Coffee Shop

I asked the owner of the restaurant where I enjoyed my snack on my first night, where I should go for coffee in the morning; without hesitation, he pointed to Slake. Fortunately, it is very close to where I am staying. My apartment is surrounded by quaint cafés; no doubt they are all good (I got to try several).

Slake Coffee House is warm, inviting, and the coffee is powerful reminder of how a good cup of coffee should taste. I could have sat there all day with my laptop and this view.

Although I love Portuguese cafés, I have nothing even close to what you see here, in Faro. I paid three times what I usually pay for a cup of Joe back home, but hey, I’m on vacation and this is paradise. I didn’t try all the baked goods, however, what I did taste had me wanting more.

The far left corner of the café was my cozy spot. I could see and experience everything.

My First Lunch

Café Terroir, recommended by my Airbnb host, is steps away from my apartment. I had the menu of the day. I ate well and I did not blow away my budget. All fresh, all local, and all good. I provided the menu if you care to see what I devoured.

Philosophical Thoughts for the Day

My idea of a good day on holiday is good coffee in the morning, a walk around the city, trying out the local cuisine, and a restful night’s sleep. My first day in Lyon offered all of that and then some.

Skipping the gym and walking for hours instead, is a great way to burn off calories and discover or rediscover, a city.

I have friends who have travelled the world and offer great recommendations. I think it’s important to listen to the people you trust; however, doing your own research and making your own choices is essential for making a vacation your own. I’m trying to be diplomatic here.

The Weather

Fall weather anywhere can be tricky. What I like about traveling in September and early October, is two things: 1) kids are back to school and not on holiday (sorry parents), and 2) it’s not as hot as summer can be. Lyon gets a lot of rain in the fall and I knew that I would experience rainy weather on this trip. Still, the temp is in the high 70s and thunderstorms are one of my favorite things — another thing I don’t get a lot of in Faro (300 sunny days a year). For the most part it’s been partly cloudy and pleasant. The weather, is what it will be, as they say.

Second Day

The weather my second full day in Lyon is absolument parfait. I’m headed to the train station to get tickets for Grenoble (the French Alps), where I head tomorrow. How could I be only two hours away from the Alps and not take a trip? A train to the station and a bus back. Public transportation is amazing in Lyon; easy to navigate and it takes you very close to where you want to go. Ticketing on buses is sort of on the honor system.

So far I have covered about half the city on foot and by train and bus. I return in a few days, so I thought I’d see as much as possible and get an idea for where I want to return.

Cuisine et Dépendances

I have a friend in Portland, Maine that has lived all over the world, travelled extensively, and she knows good food. When she told me about this restaurant in Lyon, I made a reservation immediately. Fortunately, unlike a couple of others I also wanted to try, it remains open.

The food was delicious and the service was outstanding. I had dishes I don’t cook and cannot get cooked this way back home. Escargot and magret, cooked to perfection; just enough on the plate to satisfy. I’m no longer in the business, so describing each dish is not going to happen.

It’s a good thing I brought my EU vaccine certificate; I’ve had to show it just about everywhere in France.

The restaurant was about a 15 minute walk from my apartment — providing a bit of exercise to ward off the guilt.

A Film

I know, I know, don’t give me a hard time. When I travel and I have the time, I see a film on the big screen I’m not sure will come to Faro (one multiplex theatre, however, not every film I want to see is shown there and sometimes, it’s only showing for a few days).

Tonight, instead of a big meal, I’m going to the movies to see Dune. I love space films and the trailer on this one looks pretty good. There are some films that are just better when they are bigger and louder, especially when they’re intergalactic.

Dune review — I think this Vulture review sums it up well. I will say that I enjoyed the film, even though it was dark and confusing at times. You’re told that it was only Part I from the get go; it will be interesting to see how far they go with the Dune series. I know that I’m spoiled in Faro where the price of admission is five euros and change, 13.50 euros was steep, but I am on vacation.

Moments to Share

Morning light
More morning light
Naturally I arrived at the Saturday outdoor market before it officially opened

Don’t you hate it when you see something and you can’t have it. Here’s what happened:

I have never gone wild for mussels. I’m not sure why; I love shellfish, always have. On my way back from dinner a few nights ago I passed a mussel restaurant in Lyon’s Old Town. Can’t explain why, but I wanted those mussels. For whatever reason it just didn’t work out. A couple of days later I’m doing a 45 minute walk to the Part Dieu train station. I had purchased a ticket for after lunchtime so that I could eat before boarding. I also wanted to arrive in Grenoble close to 3:00 p.m. for my Airbnb check-in.

I found Hippopotamus Steak House near the train station. I think it’s a chain, but none of the other places I passed were appealing; this place had a nice vibe. I look at the menu and right there, three down in the fish column, chorizo mussels — voila! Waiter comes over and I point to it on the menu. He quickly shares that they do not have the mussels. I may have wept loudly, I don’t recall. Instead I chose the fish & chips. But suddenly, divine intervention:

“I’m sorry sir, I misunderstood, oui, we have les moules.”

Again, I may have wept. Perhaps it was the size of the mussels or maybe it was the circumstances, but I know now, without a doubt, that I love mussels when they are small and happen to be in Lyon on a perfect day.

The waiter felt so bad for telling me they did not have mussels, that he showered me with extra dishes. I was happy to accept what was offered.

________________________________________________________________

Grenoble

First let me say that I’m glad I will be returning to Lyon on Monday. I held back a bit on the tourist stuff knowing I would be returning. There are several restaurants in Lyon I’d like to try and I will get to do just that. I’m also looking forward to a hotel I booked in a different part of Lyon.

Grenoble was planned because I love mountains and I have never been to the Alpes. I took a train through the Swiss Alps a number of years ago, but it was just a pass through. The Airbnb I choose is actually on the side of a mountain with a private terrace and a view (middle photo). I’m looking forward to a relaxing 90 minute train ride (I got a senior ticket, oy vey) and highly anticipated Grenoble. I should have plenty of time to take a walk and relax before dinner this evening. I made a reservation for dinner; if it’s good, you’ll hear more about it.

As I mentioned earlier, the airline changed my flight, I was able to add a few days to my trip, hence Grenoble. I honestly did not do a ton of research, but here I am. The weather forecast was for two days of rain and my expectations were low. I did make a restaurant reservation I was excited about (the one thing I did research). To my delight I exited the train and the sun was shining high in the clear blue sky and it was about 80 degrees; fortunately I had worn my shorts. I walked and hiked to my very secluded Airbnb, nestled into the Alpes (how the French spell it).

There were many people walking around visiting a multitude of art galleries and museums. I discovered that the Biennale Saint Laurent 2021 was in progress. These are the times when I remind myself just how fortunate I am.

I climbed the mountain (seriously) to my Airbnb, sat on my terrace (middle photo above), to marvel at my view and then I left to join the Biennale goers and find a bakery. I had a French press in my studio; morning coffee on the terrace would require the accompaniment of some French pastry (bread would be stale by morning). I visited a dozen galleries, saw some artwork I really liked, but not enough to schlep it home. I then walked into the centre of Grenoble where I found a marvelous bakery, a shoppers paradise (specialty foods, clothing, books, etc.), the Old Town. I wasn’t into shopping at that point and I had a bottle of French white chilling in my little refrigerator. My private terrace was calling my name and I was badly in need of a shower before dinner.

Chez Marius

Chez Marius might have been my favorite meal on this trip to date. I had flank steak in a porcini mushroom sauce and traditional potatoes baked in a light cream sauce; accompanied by a beautiful salad (fresh greens with a vinaigrette). An excellent organic Cote du Rhone, a beautiful clear night, and a table on the edge of an open doorway. I was in the most Zen state I have been in, in a very long time.

The End of a Magnificent Day

A seven minute climb to my mountain retreat, a sweet night’s sleep; window open, a slight cool breeze and rainfall as I dreamt of what the next day in Grenoble might bring.

As I crossed the Isère River on my way home from dinner (by bridge)

My Second Day In Grenoble

It’s day five of my trip and I can’t help missing Paco and my own bed. This happens everytime I go anywhere, but I push myself because I am compelled to see as much of our amazing planet before I die.

Side note: Celebrity just cancelled my cruise in Asia (five countries) scheduled in January ’22. I’m rescheduling it for January ’23 with a big cancellation credit. Plenty of time for COVID to play out and for a nice cabin selection. I’m learning patience — shhhhh!

The Esère River and the road I walked along side it:

The music part of the Art & Music Biennale

A fabulous female vocal trio, Trio Nazani. They sang acapella — mostly chanting and chamber music, astoundingly beautiful.

Lunch at La Toscana

Remember I told you about the guy who helped me find my way to Lyon from the airport. He was coincidentally from Grenoble. When I told him I was going, he shared this little gem. Grenoble is not far from Italy and there were many Italian restaurants. La Toscana was the real deal. I had orecchiette with eggplant, onions, and tomatoes and it was perfection. Good Italian wine from Abruzzo and the best Italian bread. I was so pleased.

Pasta always takes me to my happy place

Tonight a cocktail before dinner and then a local Thai restaurant. My Airbnb is so comfortable, I don’t want to leave. Since I have to hike up a mountain to get to it, I can’t drink too much or get home too late.

This is a good time to mention that although I love good company, I have been meeting many wonderful, interesting, kind, people all week. I bought a small piece of artwork today (see below) from the artist and truly enjoyed our conversation.

By the way the night did not go as played; see below:

The Sixth Day

This is when I start to wonder if I made my vacation a bit longer than I should have. I didn’t have much of a choice this time because EasyJet only flies in and out of Faro twice a week — four days or eight days, those were my choices. And so it goes, in a few hours I’ll get on a train for Lyon. The good news is that I have an upgraded room at a very nice centre city hotel and I get to see the Stanley Tucci and Colin Firth film that I missed in Faro (Supernova only played for two days).

A quick and cynical recap of my evening last night: I was getting ready to leave my studio tucked into the French Alpes and I hit the top of my head on a vaulted stairway ceiling — I’d been doing really well with that fucking ceiling till then. I waited for the bleeding to stop and it didn’t so I left with toilet paper stuck to my head. I hiked down the mountain and crossed the bridge to where the Thai restaurant supposedly was, but my Google Maps wasn’t googling properly and I ended up too far in the opposite direction. I murmured, fuck this, to myself and decided to go to this sandwich spot closer to where I was staying. I had seen pictures of the sandwiches before lunch, but I’d already decided on Italian and there was no turning back. I got to the sandwich spot and it was closed. I thought, fuck this shit, and I walked to this British ghetto where I intended to drown my sorrows in whiskey and fish & chips. If you’re thinking, “British ghetto in the French Alpes?” I promise you it’s true. There was this sprawling, out-of-the-way spot in Old Town Grenoble that was swarming with Brits and British pubs. No wonder the French kept it far from the rest of the village. I’m not sure why, but I’ve noticed when Brits travel, they like to go to British pubs; stick with what you know I guess. I picked the pub with the least number of humans, showed my vaccination certificate, and crawled into a corner seat where I intended to sulk and hide and sip my whiskey. American rap music was blasting into my ears and I thought, I gotta get the fuck out of here, but where the fuck will I go? I sat in suffering silence for what seemed like hours and no one came to take my order. I went to the bar where a lone service person tells me that I have to order drinks and food from her, there at the bar. I sigh, it was a big sigh with lots of drama attached, perhaps even Oscar worthy, I said, “I’ll have a dark & stormy and fish & chips,” she screamed over the rap, “I don’t know what a dark & stormy is and if I were you, I wouldn’t order the fish & chips.” It was a freakin’ British pub for Christ’s sake (she was British by the way). I thought, ain’t this the fucking worst night of my life? and said, “Have you got a bandaid, my head is bleeding.” I saw no sympathy in her judgmental eyes. She hollered, “I’ll go check.” My lady returned 10 minutes later sans bandaid. How is it possible that a commercial kitchen doesn’t have a bandaid? I ordered a rum & ginger ale and a medium rare burger, thinking I was already dead so what would it matter if I were to die again. She handed me one of those plastic disks that lights up like a spaceship and she told me to come back when it explodes. I ate that overcooked god-damned burger as fast as I could so that I could exit that rap den while I still had an ounce of dignity and or life left in me. I walked slowly dreading the mountain I still had to climb before I could crawl into my bed and sleep off the dread. I’m not proud of this, my blood stained pillow case and I have only ourselves to blame, but there is one thing I do know and that is that today will be better; I’ve set a low bar after all.

I posted this recap on Facebook and learned that my friends really do read my posts. The F-bombs were not said out loud by the way.

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Easy train trip back to Lyon and a short walk to my hotel. My Google Maps is super wanky these days and it took me there in a roundabout way; I’m certain it knows I need the exercise — cheeky GPS. I settled into Greet Hotel, a recently opened, trendy hotel that was priced right. I had upgraded to a larger room on an upper floor. I asked not to be put in a room with a skylight because I wanted to have a view. But of course they put me in a room with a skylight. After a few apologies, I got my view and a very comfortable room for my last two nights in Lyon.

May be an image of text
From my tiny balcony: Basilica of Notre-Dame de Fourviere on the top of Fourviere Hill in Lyon

I walked over the bridge to Kenbo, an excellent Asian street food restaurant that was open (many restaurants are closed on Monday night). The restaurant was in a very funky, young neighborhood that had a good vibe. Not a bad day. Everything was smooth and easy and I finally got to eat the Asian food I was longing for. Almost forgot, my head feels a lot better, although it is still tender at the top.

Day Seven

I must admit I am ready to go home. I miss my dog, I miss my bed, I miss the gym, and I miss my normal life. I imagine most people feel this way after a week away.

Today I will do whatever I please (I know that’s what I do everyday), when I please. I did not pay for breakfast at the hotel because all I want is a coffee and a cookie. I have not stopped eating since I got off the plane in Lyon. Today will be a light food day and lots of walking. It will be partly cloudy and cool. Sunshine is forecasted for my day of departure and for several days after; isn’t that always the way? I can’t complain, I did have lots of cloudy sky and some rain, but I also so had some unexpectedly beautiful weather as well.

HEAT Lyon

I went on-line and found this amazing street food court about 30 minutes walk from my hotel. It was in a part of Lyon I had not been to and I love street food. The internet had it opening at noon.

I happily strolled to the location and viola, no more Heat. This sort of this has happened to me before. The problem with the internet, is that it is often not updated. I had past an Italian restaurant along the way with what looked like amazing wood fired pizza. I went to A Tavola and had an outstanding pizza. I could have been upset about Heat, but getter older teaches you to breathe and let it go.

The southern part of the peninsula is being built out and renovated. I think if I lived in Lyon, this is where I’d want to be — in that area on the Saône (the lesser known river in Lyon).

Don’t miss Supernova (Tucci and Firth), it’s outstanding cinema.

Final Impressions

Lyon is beautifully laid out; most of the city is a grid, making it easy to find your way. The rivers on either side of a center peninsula (where I stayed when I arrived and when I returned) help you navigate without too much effort or dread. I walked for hours and stopped in many galleries and food shops. I passed numerous churches and only went into one — I have strong feelings about the Catholic Church, I will not go into now. The people who live and work in Lyon and Grenoble are kind and helpful people; for that I am grateful. Many do not speak English, but thanks to Google translator, I got by. There were many museums I did not visit. I prefer the art being created now; especially by local artists. I’m not sure I will return to Lyon, there is so much more of the world to see.

The Rhône and Saône converge to the south of the historic city centre, forming a peninsula – the “Presqu’île” – bounded by two large hills to the west and north and a large plain eastward. Place Bellecour (my first location) is located on the Presqu’île between the two rivers and is the third-largest public square in France.

A whimsical piece I purchased in Grenoble. It will always remind me of this trip. I know it’s a bit off, my pic, not the painting — I took the photograph without lining up the lens.

The Final Day

I happily leave this place later today. Not that I didn’t love it here; in fact, I’m thrilled to have finally made it to Lyon. I want my Paco and my Portugal. It’s nice to be going home to a pet and a place I love so much — a choice I have never regretted. I’ve come to a time in my life where a cup of coffee out on my terrace, watching the sun come up, is all the paradise I need.

Au revoir pour le moment!

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Vila Real de Santo António

A gem on the southernmost border of Portugal and Spain

Please keep in mind, my travelogues are more about sharing highlights than telling you what not to do.

I have happily lived in the Algarve for 3 1/2 years now. I have only visited Vila Real de Santo António once and that was for a quick walk through the centre. I have passed through this little town several times on my way to Spain and I have spent time in neighboring towns. So why did I finally come to this town for an extended stay?

I had recently booked an Airbnb for three days and consequently had the opportunity to see the place I had booked. I don’t want to share specifics because it wouldn’t be fair to the owner of the Airbnb; he did not know I would be stopping by. I will only tell you two things: first I think the dude is a raging alcoholic, and second, he smoked like it was crack. There were ashtrays everywhere and the place reeked of smoke. I cancelled my reservation as soon as I got home. I also convinced Airbnb to refund the service fee — something they rarely do.

I opened Booking.com looking at the same dates and the Pousada Vila Real de Santo António popped up on my screen and so, I took a closer look. I viewed the photos and decided this place might be to my liking. Swimming pool on the first level and another on the roof.

Pousada Vila Real de Santo António (website photos)

Beautifully appointed, friendly, a great location and the price was right. I even received an email that I could upgrade to a bigger room for a reasonable fee. I have always wanted to stay in a Portuguese Pousada and this was my chance. I have two terraces and one of the best mattresses I have ever slept on. Breakfast is included and it’s excellent. I was able to get fresh coffee in the early morning hours; something I much appreciate. Fabulous property. I think I’ll join their Guest Club for offers and tempting benefits. I should note their website is very nicely done (not all hotels pay attention to their site).

“The Pousadas of Portugal Group is an exclusive chain of 34 historical hotels many of which are considered to be amongst the top hotels in Portugal and are the very embodiment of the best that Portugal has to offer. Many Pousada hotels were formerly monasteries, palaces, convents and castles and have been beautifully converted to offer luxurious, elegant hotel accommodation, often in superb locations. These unique hotels are located throughout mainland Portugal and the Azores in either historical cities such as Evora, a world heritage site, or in rural areas of outstanding natural beauty or interest such as Geres National Park.”

Dining

Di. Vino — my FB review

A fabulous eatery. I have to be honest, I chose this restaurant because I liked the owners reply to a reviewer. Among many excellent reviews, one diner was not a happy fella, but I liked the way the owner dealt with him. What I found was a quaint, authentic, executed with love, spot on the river with beautiful artwork and lovely jazz. The husband and wife team who own this gem have created a winning dining experience that will delight your senses.

I had an all shellfish night, clams and then shrimp. Fresh, simple and delicioso!

Green Buddha

Good food, good service, and a side street location. Looking forward to returning to try some of their other dishes.

Excellent Pad Thai

Pousada Restaurant

The Pousada had a beautiful restaurant with a mediterranean inspired menu. A wood fired oven (rare in Portugal), made choosing dinner at the Pousada a no brainer and I was not disappointed. There were lots of other offerings and a many cocktail and wine selections.

Gelato

Dedé Gelataria Italiana Artigianale

The pistachio gelato (my favorite) left me wanting more . . . and more.

Bistro – Bar Latté

A beautiful and inviting bar with delicious eclectic bar food (including British fish & chips that I didn’t get to try — too full).

Shopping

The entire centre of Vila Real is closed to traffic. There are many touristy shops you’ll want to pass up, but then every so often you’ll see a unique boutique shop worth visiting. There is also loads of shopping on the Spanish side (Ayamonte). I got this beautiful bowl for four euros (perfect for a small salad or ramen):

Amusements

There is a casino just a couple of miles away in Monte Gordo. I did go once to make a small donation. Nothing ventured, nothing gained.

There are two museums and I saw an ad for a show (in Portuguese) that was recently staged here. It was competing rap artists — I missed it by three days.

Just look across the river and you will see Spain. You can take an inexpensive ferry ride to Ayamonte or drive across the bridge that links the two countries. It’s a real treat. A one hour time difference (keep this in mind when you look at the ferry schedule) and paella. A completely different culture only minutes away.

Travel To and From

I took the train which was just over 10 Euros round trip from Faro. It’s an old rail system, but it works. You can, of course, also drive there. Another option is the bus from Faro which takes about 90 minutes; for me, not as comfortable as the train.

There was an evening market in the square in front of the hotel on my second night. I assume it’s a summertime, Tuesday evening thing. An exhibition on “sardine” artwork was delightful.

Let me end by saying that I could easily live here.

Upcoming Travel

Stockholm coming up in a few weeks. They’ve got COVID-19 under control; looks promising. Lyon, France in September and London for theatre in October. I’m waiting to book November and December, but I’m looking at all of my options. I love these direct flights to different parts of Europe from Faro. I want to see what this virus will do to winter travel. I’ll be in five Asian countries in January ’22 and Cuba in February. Both of these trips were rescheduled due to COVID-19.

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Portuguese Wine Country: Alentejo in All Its Splendor

I was discussing Portugal and all there is to discover with some friends recently. We decided that this is a good time to explore some of the places we have not yet visited. COVID-19 cases are way down in Portugal. This was a fairly impulsive trip with very little planning, save for the hotel in Vila Viçosa (booked on Hotel.com) and one restaurant reservation (see below). I was with friends that are adventurous, flexible, and enjoy a good gin & tonic now and then. Traveling with others is not always easy, therefore, it’s a pleasure to be with friends who enjoy similar experiences. Meet Richard and Tina from the UK.

Keep reading, they’re pretty, but what’s to come is prettier.

[As always, I will only mention restaurants and experiences worth noting.]

Alentejo is 12,182 sq. miles (see map below). It can be hilly in some places and then fairly flat in others, but the roads are excellent and for the most part, your GPS system will help get you to where you want to go. Many of the vineyards were closed to the public. It’s harvest time for white wine; my guess is that they do not want to expose their staff to the virus. I would imagine COVID-19 could ruin the harvest. We managed to find two vineyards that were open to the public. Both were exceptional and had safe practices.

The Alentejo includes the regions of Alto Alentejo and Baixo Alentejo. It corresponds to the districts of Beja, Évora, Portalegre and the Alentejo Litoral. The main cities are: Évora, Beja, Sines, Serpa, Estremoz, Elvas and Portalegre.

It has borders with Beira Baixa in the North, with Spain (Andalucia and Extremadura) in the east, with the Algarve in the South and with the Atlantic Ocean, Ribatejo and Estremadura in the West. (Wikipedia)

Map of Portugal

Note: I live all the way down south in the middle of the Algarve. That’s the Atlantic Ocean in blue. Nothing like pointing out the obvious.

Our first stop on our three day road trip was Beja. Beja is a pretty little town, not that different from any other small Portuguese town; an old town area you need to walk into. We had a coffee at a café and strolled for a bit. Nothing special, but we only visited as a quick stop so that we would not arrive too early for our lunch reservation. Tina made us a reservation at a vineyard restaurant: Quinta do Quetzal (click for website) is the name of the winery. Quetzal Restaurant served up a memorable meal. Once again I did not take a lot of pictures because I truly wanted to savor the moment with my friends. We all had dishes we thoroughly enjoyed and wine was outstanding.

Lamb, sweet potato, and spinach

Honestly, COVID-19 has truly had me down in the dumps, but sitting at an outside table enjoying this food, lifted my spirits and returned me to a time before this virus when the splendor of the world could be fully enjoyed. We will get back there soon I hope.

We arrived at our hotel later in the afternoon.

Hotel Solar Dos Mascarenhas

Vila Vicosa

I booked through Hotels.com. I would have gotten the same great rate through Booking.com, but I get rewards through Hotels.com and a free night after 10 nights is very attractive. The hotel is nothing fancy, however, very comfortable (save for Tina and Richard’s squeaky bed. I only know this because they told me). A delightful pool and a pretty view from my room make it all worthwhile. Tina’s opinion of the hotel: “It was fine.” I give it a 7 out of 10.

Hotel Solar Dos Mascarenhas, Vila Vicosa, Outdoor Pool
Hotel Solar Dos Mascarenhas
Hotel Solar Dos Mascarenhas, Vila Vicosa, Hotel Interior

    Vila Vaçosa

    Two days in this beautiful and welcoming town is more than enough. The historical significance of the area will astound and delight. We got lucky with the mildest August weather imaginable. I must have down something good . . .

    I’m going to stop in the middle of this blog to make a very big statement: Portugal is one of the world’s best kept secrets. I think it’s intentional. The Portuguese people would prefer to keep it all to themselves. Seriously, every part of this country that I visit is special for a different reason. The beauty of Alentejo is unmatched and fortunately for me, it’s only a few hours from home. [It should be noted that you cannot explore this part of Portugal without a car. Unfortunately, this is true for most of Portugal. You will find car rentals to be fairly reasonable.]

    I was unaware of the famous marble quarries throughout the area we visited. The pink marble is what they appear to be best known for. We were struck by the amount of marble everywhere; even the sidewalks were lined in marble. On one of our gin & tonic stops, we learned that one of the quarries was shipping to New York City for a Sixth Avenue skyscraper. Apparently, much of the marble from this Alentejo is exported to the U.S.

    The 14th century Vila Viçosa Castle was worth visiting and the Palace was beautiful, but the Palace did not open during our visit — the hours on the door said otherwise. Unfortunately, this is a frequent occurrence in Portugal and nothing can be done about it. A small price to pay for splendor.

    Vila Viçosa September 2013-15a.jpg
    Ducal Palace of Vila Viçosa

    We had cocktails and tapas at several cafés in Vila Vaçosa and found friendly staff, a nice variety of cocktails and good food. There was a sophistication that I do not always see in the Algarve; I was pleasantly surprised.

    J. Portugal Ramos Wines, Estremoz

    We were fortunate to book a tour and tasting with Lúcia Coimbra at João Portugal Ramos Wines. The tour and tasting was 14.23 Euros (discounted after purchase) and lasted a couple of hours. We were able to see most spaces (not all because of COVID) and ended the tour with the tasting. Lúcia was a delightful and knowledgeable guide. J. Ramos is a family business; their history is rich and interesting. What has been created from nothing but land, since only the late 80s, is very impressive. They have vineyards in several parts of Portugal and partner with one other winery in the north of Portugal. Most J. Ramos wines were a treat to taste. I asked about wine awards and was impressed to learn Robert Parker scored most of their wines in the 90s (out of 100) and many have won many top awards. I was surprised to learn that the U.S. is one of their largest customers. They also export to several other countries. They make a delicious olive oil as well (sampled at the tasting and purchased).

    The Estremoz location (the one we visited) is where all the wine ends up for bottling and quality control. I believe Lúcia told us that they can bottle 6,000 bottles an hour. The numbers of bottles produced for each label depends a lot on the harvest and some labels are intentionally small batch. I stood close to João Ramos’ private collection with awe and envy.

    I’ll let you read about them here: https://www.jportugalramos.com/en/homepage/

    At the end of the tour you can purchase wine, fire water (similar to cognac), olive oil; all at a 10% discount. I won’t say I got any bargains, however, I walked away with two large shopping bags and a big smile.

    Lúcia made a reservation for lunch for us at Gradanha, Mercearia and Restaurant in the center of Estremoz, only a few minutes driving from the vineyard. We were fortunate to secure an outside table (the weather was perfect for al fresco dining). The restaurant and shop were beautiful. We enjoyed the food very much; however, our initial greeting was less than cordial. They were bombarded by new customers at 1:00 p.m. and they were clearly flustered and not very friendly. The food did not come quickly, but it was excellent. Tina and I had a shrimp and clam risotto and Richard’s black pork steak was outstanding. After a taste of his pork, I regretted my order — black Iberian Pork in Portugal is usually a sure bet. We had exceptional Portuguese pork more than once on this trip.

    Évora

    Tina suggested we stop in Évora for sightseeing and a coffee on the way home. It was about 30 minutes southwest of Vila Vaçosa and it is the center of Alentejo and its largest city.

    Évora is the capital of Portugal’s south-central Alentejo region. In the city’s historic center stands the ancient Roman Temple of Évora (also called the Temple of Diana). Nearby, whitewashed houses surround the Cathedral of Évora, a massive Gothic structure begun in the 12th century. The Igreja de São Francisco features Gothic and baroque architecture along with the skeleton-adorned Chapel of Bones (Wikipedia).

    Evora was considered a world heritage site by UNESCO in 1986. According to this organisation, Evora is a museum-city with roots dating back to roman times. The golden age happened in the 16th century, when the portuguese kings lived here.

    What There is to See

    The Top Ten Places to Visit in Alentejo — we only got to see a small part of this beautiful, culturally rich, historical region. The Pousadas (government owned and operated hotels — usually beautiful and worthy of a visit). They might all be closed because of COVID; I couldn’t tell from the site. We were disappointed that we didn’t think to check them out for availability.

    I am looking forward to returning to this region often; certain to see and experience something new each time I visit.

    Two things I see wherever I travel in Portugal:

    1. The Portuguese love to smoke. They can be steps away from you while you are eating outdoors and light up without any consideration. I find this all over Portugal and it makes me crazy.
    2. Dog poop is everywhere; all over the sidewalks, wherever you walk. I will never ever understand why these very polite, very reasonable, usually very considerate people, leave dog shit on the ground so that others accidently step in it. I sometimes confront people when I see it happening in front of me. A few have become very angry and tell me that there are people who are paid to clean it up. I assume they are talking about the street cleaners and to that I say, bullshit! They should not have to clean-up your dogs crap and besides, it might be hours or days before they get around to doing it. I remember this was the case in Brooklyn when I was a child, however, new news and fines have made this practice a thing of the past (for the most part). I wish this would change here. I’m tired of having to look down at the ground when there is so much beauty all around me. Okay, I feel a bit better now. If you live in a Portuguese town that doesn’t have this issue, let me know.
    Venting Quotes Funny. QuotesGram
    I’m sure this also applies to YOU

    Posted on by CP · 3 Comments

    Cascais, Portugal and BelPonto Sushi

    It’s been so long since I last traveled, I completely forgot that if you want an easier experience, you must pay attention to details before you leave. I’m not sure I was psychologically ready for this trip. I knew that I had to be careful because there were a lot more COVID-19 cases in the north of Portugal than there were in the Algarve where I live. After being confined to a square mile radius for three months, I thought a trip would do me good.

    Fortunately, traveling is a lot like riding a bike: once you get going, your muscle memory takes over. In my case, my brain needed a bit of a kick start. I got on the train from Faro okay, but did not realize there was more than one first class car. A little bit of shuffling and I found my seat. I was on the right train and that’s all I cared about. Thinking that all trains to other places left from Oriente in Lisbon, I overshot my stop and lost about an hour. I found my way to the station where I needed to be to get to Cascais and ended up having a delightful lunch on the waterfront while I waited for my train. I had good grilled pork ribs, but not good enough for a mention.

    That’s a statue of Jesus with his arms spread out in the distance (off-center left).

    The train to Cascais runs every 20 minutes and my timing was fortuitous, so I only had to wait on the platform for a minute. I remembered to validate my ticket on the platform; something you do not have to do in the Algarve. Oddly, I did not have to wear a mask on the Faro to Lisbon train, but I did have to wear one on the train to Cascais; some authorities seem more relaxed than others. I immediately noticed that people in Lisbon and Cascais were taking the virus more seriously and that’s a good thing.

    The Gold coast of Portugal

    I stayed in a beautiful apartment with a view of the sea and an outdoor swimming pool. It was very windy and that made it a bit chilly when you were not in the sun; I swam anyway. I was told that one of the reasons the wealthy built holiday homes in Cascais after WWII, was the magnificent weather and beautiful sandy beaches. The breeze provides a respite from the brutal heat present in other parts of Portugal in the summer.

    One of the reasons I traveled to Cascais was to visit a restaurant I had heard about in Faro. The owner, Mr. Thomas Schurig, owns Shiraz in the Old Town (marina) and I was anxious to try his restaurant in Cascais (see blog table of contents for more about Shiraz). I needed an excuse to see Cascais and to travel. I had very few options outside of Portugal, so why not. I’ve been trying to be more spontaneous anyway.

    Belponto Sushi Restaurant

    Spending time with Mr. Thomas was quite special for me. He was born in Iran and left for Germany when he was 14 years old. With $500 in his pocket, he set out to begin a new life. Mr. Thomas studied and practiced law in Germany. He met his wife there and then moved to Portugal in 2008. I didn’t want to pry, however, he shared that he had several careers before he opened his first restaurant; he has three restaurants, one in Cascais, one in Lisbon (Shiraz), and another Shiraz in Faro; I love this restaurant. Anyone who knows the restaurant business can attest to the challenges, financial and personnel, that keep one up at night. I listen to people in this business talk about feeding people and hospitality and get a glimpse into what drives their passion.

    Mr. Thomas knows almost everyone who walks into Belponto. He thanks his staff often and smiles no matter what issue he might be dealing with. His menu at Belponto is mainly sushi and Persian cuisine. He told me that sometimes he does special German dishes for his regulars. He has a relaxed easy way about him, but getting him to stay with one topic is nearly impossible. It’s obvious that he has many things going on at the same time; he manages them all with charm and a cool demeanor. I was also taken by how sweet and reverential he was whenever his wife entered the room.

    The food at Belponto is beautiful, fresh and delicious. Prepared by Mr. Thomas, Helena, Mr. Prem (sushi master) and Arjun (sushi chef) with love and expertise. The sushi was creative and melt in your mouth good. They also do several special curry dishes and a homemade Naan bread that blew me away. It is baked in an authentic tandoori clay oven. Paired with good Portuguese wine and excellent service, I was bowled over. The restaurant is also stunning; minimal in decor and tastefully done.

    Mr. Thomas lit-up when talking about a fish tank that was to be built for the center of the restaurant before COVID-19 struck — COVID-19 has spoiled so many things. It is obvious that the virus has, like so many others around the world, taken its toll on Mr. Thomas. However, he remains optimistic and positive.

    If you are a sushi lover, and who isn’t these days, Belponto’s is the place to eat in Cascais.

    Beautiful food

    I had a delightful lunch on the ocean at Restaurante Mar do Inferno. It’s a family run business that has been successful for many years. The place was full to capacity (50% permitted); apparently always the case. It’s located in the Boca do Inferno part of Cascais — a must see if you’re visiting. The waves are usually big and spectacular; not so much for my visit.

    Boca do Inferno without the big waves crashing on the rocks. Apparently, after they crash water flows out of the holes in the rocks making it look like a waterfall. Next time.
    The fish is fresh and prepared to perfection

    I don’t think it would be fair to comment on the quality of a Cascais visit during this time of COVID-19. It’s a beautiful part of Portugal. A walkable town with beautiful homes and a magnificent coastline. I felt badly for restaurant and shop owners. They have worked hard to create a gorgeous tourist destination and people are staying home. It’s understandable; however, I hope this changes soon or so many will completely lose their livelihood. My recommendation is to go and take precautions.

    A Night in Lisbon

    I left Cascais for a night in Lisbon before heading back to Faro. There was a lot more activity in Lisbon, but many hotels were still not open. I stayed on a beautiful two bedroom houseboat on the Tagus River. I booked it through hotels.com for 75 euros (breakfast delivered to your door for an additional 8.50 euros). Book directly using http://www.tagusmarina.com. You can book a one or two bedroom houseboat. It was a fantastic experience. The houseboats are only a 12 minute walk to Oriente train station. I highly recommend this accomodation. The Tivoli in Lisbon cancelled the reservation I had made the day before. I’ll make a point not to stay there in the future. I’ve had other bad experiences with this chain.

    A room with a view

    Posted on by CP · 2 Comments

    The Ups and Downs of My Relationship With Food

    Who Am I Kidding, I Feel Fat

     

     

    Photo by Bruno Scramgnon on Pexels.com
    Photo by Natasha Spencer on Pexels.com
    Photo by Oliver Sju00f6stru00f6m on Pexels.com

     

    Eight weeks into quarantine and no surprise that my weight is weighing heavily on my mind. Apparently, one of the by-products of quarantine is a rollercoaster ride of emotions. Out of nowhere you can become all weepy or conversely, elated. This week I was sitting on my sofa and suddenly I was crying. I just let the tears flow and I felt better when it passed. I guess the absence of social human contact is taking its toll.

    Eating dulls the ache. With food as a major focus, I have become hyper-aware of my weight. I refuse to get on a scale, however, I know from the tight fit of my pants, that I have gained weight. Yes, I have to wear pants when I walk Paco or go to the market.

    I have one full length mirror in my apartment. When I walk past it, I look away. I’ve developed that “if you can’t see it, it doesn’t exist” attitude. I guess it’s a defense mechanism or perhaps complete denial?

    I think quarantine is playing tricks on my mind:
    Is “walked past” or walked passed” grammatically correct …
    “Passed” is a verb which is the past (heh) tense of “pass“. So you could say either “walked past” or “passed“, but not “walked passed“. … Walked is a verb. Past is an adverb (we walked past, she drove past).
     

    Body Type

    I have written about this before, so I apologize for repeating myself. Naturally human beings have different body types, the reality is that some of us will never be thin and some of us could never be fat. Unless I’m very ill, I will never be skinny. All my life I have dreamt of being skinny. I wish I knew why; I don’t necessarily like feeling this way, but it is what it is — the grass is always greener . . .

    There have been a few times in my life where due to surgery or stress, I have dropped a good deal of weight. During those times, although psychologically I was happy to be thin, I looked terrible. My face is too long to be thin, my frame is too large and wide; therefore, without meat on my bones, I look sick. One would think that having this knowledge would be enough to settle my mind and I’d just be satisfied with a “healthy” look. One would think.

    I have my father’s body and I seem to have a weight my body comfortably settles into. I know I have some control over how big I get, but I also know that my body type is genetic. So when will the mental agony end?

     

    The Media

    We all enjoy blaming the media for a lot of our issues. We have been looking at beautiful people in magazines and on screen for so long, the ideal body type is ingrained in our psyche. By now we all know that what the media might see as the “ideal” body type is not a representation of how most of us look.

    Sit at an airport lounge when things get back to normal. You will see every type of shape imaginable. The vast majority of people in our world do not look like the people in magazines. There has been an effort in recent years to change that, however, it’s a slow process and we’re a long way off. It is a known fact that seeing a likeness of yourself depicted in the media, helps you feel more comfortable with your own body type.

    A piece on body type worth looking at.

    I loved it when I started seeing bald male models. Unfortunately, overweight middle aged male models are a long way off; probably not in my lifetime. When you do see it, it’s Joe Middle America in a sad sitcom or a reality crime show.

     

    Health/Exercise

    Good health is linked to good eating and exercise. I embraced this fact many years ago and I attribute my excellent health to living a lifestyle where nutritious fresh food is paired with daily exercise; providing for a better quality of life. However, because I am human and because I have weaknesses and character flaws, I often veer off course. This pandemic has been a good excuse to sit or lounge a lot more and therefore, gain weight from being sedentary. And then there is the baking . . . just because. I am exercising several times a week, but not moving nearly as much as I usually do. The age factors in and metabolism is the enemy. Cookies and cake and ice cream and rich savory dishes and trips to the grocery store as my only activity; all leading to weight gain. It’s a downhill spiral with no end in site.

    People all over the world are experiencing the same problem, but that doesn’t make it any easier. Please allow my gym to reopen soon.

     

    Letting it Go

    Often, when you share these thoughts of being overweight or out-of-shape with friends or acquaintances, their first reaction is to say the following:

    • “You are not overweight.”
    • “You are the healthiest person I know.”
    • “Are you kidding me?”
    • “Are you fishing for a compliment?”
    • “You have nothing to worry about.”
    • “You should see a professional.”
    • “We all feel that way.”
    • “Have you looked around these days.”
    • “You know it’s not true.”
    • “You look great for your age.”
    • “This is a temporary situation.”
    • “Just buy new jeans.”

    What people do not always understand, is that in no way do any of these statements make you feel better. You might be flattered for about three seconds, but the reality is, if you feel overweight, than nothing other than weight loss can make it go away.

     

    Mind Games

    Talking yourself into believing something, is common practice. I tell myself that everything in life is a trade-off. If I’m going to eat the things I love, I’m going to have to deal with a few extra pounds. I also tell myself that at my age, being slim and toned is not as important as it was in my 20s and 30s; after all, no matter what I do I will not have the body I once had. To be honest, I give up on dating at least 100 times a day.

    I tell myself that what matters now is that I remain healthy so that later in life, when my body continues to age, I will maintain a good quality of life. For example, if you exercise and stretch your muscles, they will continue to help you move without pain and discomfort. Healthy lungs, a healthy heart, a stimulated brain, and so on, will all insure ease of movement and a sharp mind later in life. I’m not in a hurry to experience this, however, it is a motivator.

    When the elderly are asked what they would have done differently, they often say the following:

    1. They would have worried less
    2. They would have exercised more
    3. They would have taken better care of themselves

     

    An expert speaks:

    Older people who smoked, didn’t exercise or became obese were regretful about it, but the issue wasn’t only about dying.

    “Many people will say to themselves, ‘I enjoy smoking’ or ‘I don’t like to exercise’ or ‘I just like to eat — who cares if I die a little sooner?’” Pillemer noted.

    “The problem is in this day and age is you’re not going to die sooner; you’re going to be stuck with 10 or 20 years of chronic disease as modern medicine keeps you alive.”

    Their advice: Pay attention to your health and change your lifestyle if it’s making you unwell, otherwise the incredible burden of chronic disease will make your life miserable.”

    Follow A. Pawlowski on Facebook, Instagram and Twitter.

    I just keep telling myself that this will end soon and life will go back to normal. The truth is, because of my lifestyle and my love of rich foods, I will never be thin and that has to be okay. I’m grateful that I’m not diabetic, not obese, not addicted to sugar, not lazy, and not an alcoholic. I do consider that any of these issues could become an unwelcome reality.

     

    Ina Garten is one of my favorite television personalities. She has been overweight since I started watching her cook. She wears clothes that are flattering, she never apologizes for her weight, she has a beautiful genuine and hearty laugh, and she seems to truly enjoy life. When she had the gourmet food store, The Barefoot Contessa, in the Hamptons, New York, I would marvel at her magnificent displays and incredible food. I always wanted to buy and eat everything. If I could spend a day with any celebrity, it would be Ina. She made a quarantini on social media recently, and it went viral — everybody loves Ina.